Tempting Chocolate Sundae
Recipe
Total Time
05mins
Prep Time
05mins
Serves
1
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Tempting Chocolate Sundae
Method:
1.
Take the sundae glass and dip the rim in to a bowl of Edlyn Chocolate Topping, then dip the glass into a bowl of chopped nuts
2.
Add 1 scoop of chocolate ice cream followed by 1 scoop of vanilla ice cream.
3.
Add a tablespoon of Edlyn chocolate topping and sprinkle nuts over the ice cream. Repeat this process once again.
4.
Finally add some whipped cream to the top of the ice cream and add some chocolate flakes and cherries for decoration.
Ingredients
Instructional Video

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Edlyn Foods Pty Ltd
-
13 Ricky Way, Epping, Victoria, Australia -
03 8401 0000 -
03 8401 0099 -
sales@edlyn.com.au
Customer Service
-
1300 661 908 -
1300 731 651

Ingredients Calculator
Ingredients listed below are based on 1 servings
| Amount | Measure | Ingredients | Price |
|---|---|---|---|
| 60 | ml | Edlyn Chocolate Topping (2 pumps) | AUD $ |
| 1 | tbs | Sliced peanuts | AUD $ |
| 2 | scoops | Chocolate ice-cream | AUD $ |
| 2 | scoops | Vanilla ice-cream | AUD $ |
| Whipped cream & chocolate flakes, to serve | AUD $ |
Total Cost per serve:
AUD $ 0.00
Sell Price per serve:
AUD $
Margin per serve:
AUD $
# of servings:
Total Costs (0 Serves):
AUD $
Total Profit (0 Serves):
AUD $
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